Seven Sisters’ Spices is a sustainable food business established by me, Chloe Edwards, in 2013 and now based in Muddles Green, East Sussex.

When I moved from East London to East Sussex in 2010 I found myself missing much of the spiced food I had grown up with. I’ve always been a keen cook, so I set to trying to recreate the myriad flavours me, my partner and our kids were missing.

Come to Seven Sisters’ Spices for your – 

Hand ground spice blends & dukkahs

Small batch produced pickles & chutneys

Freshly made curry pastes & ready meals

Catering needs large or small, private, corporate or picnics

Cookery Workshops: join one of my classes or book a party of 5+ people to have a cooking session all to yourselves

It fills me with so much joy to be in a position now to share my cooking with my local community. The food I make is from my heart, crafted from scratch using local produce wherever possible.

Sustainability is at the core of Seven Sisters’ Spices, and I am proud to have end products that are 100% plastic free. Anything that you buy from me will be packaged in paper, card, tin or glass.